variety of pulses

variety

• Chickpeas: Also known as desi chana or kabuli chana
• Pigeon peas: Also known as arhar, toor, or red gram
• Moong beans: Also known as green gram, these small, round, green beans with a white interior are high in protein, fiber, vitamins, and minerals
• Urad: Also known as black matpe, mah, or black gram
• Red kidney beans: Also known as rajma
• Black-eyed peas: Also known as lobiya
• Lentils: Also known as masoor
• White peas: Also known as matar

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